Step into the world of artisan chocolate and create your own beautiful handcrafted bon bons in this fun and interactive workshop! Perfect for beginners and chocolate lovers alike, this class will guide you through the process of making elegant gluten-free chocolate treats from start to finish.
Learn the basics of working with chocolate while exploring creative flavors, colors, and decorating techniques to make your bon bons truly one-of-a-kind.
In this workshop, you’ll learn:
• Intro to chocolate tempering techniques
• How to mold and fill professional-style bon bons
• Tips for creating smooth, shiny chocolate shells
• Decorating and finishing techniques using colored cocoa butter and drizzles
Everything there is to know about making your very own chocolates!
Please note: This workshop is intentionally kept small to allow for personalized instruction and a more hands-on experience. Space is very limited and advance registration is recommended.
We are excited to announce that we are a licensed venue! Feel free to head over to The Village Square and purchase an alcoholic or non-alcoholic beverage from The Square Bar to bring into the studio!
Date & Time: July 6 @ 6:30pm
Duration: 2-2.5 Hours
Instagram: @liv.2.bake
*No cancellations or refunds will be taken two weeks prior to the workshop date*
If the minimum number of ticket sales has not been reached, we will contact you to reschedule.
