Harvest Flavours: A Pumpkin Workshop - November 3
Join Geri Schreyer, of seed.grow.love, for this pumpkin workshop that’s perfect to for after Halloween to learn how to turn a pumpkin into delicious homemade treats.
In this workshop, you’ll learn the basics of roasting and pureeing a pumpkin to have pumpkin puree available to you during the fall and winter season to make all the pumpkin recipes your heart desires!
Then, we’ll be putting that fresh pumpkin to use by making a homemade mini pumpkin loaf for you to take home and enjoy.
While the pumpkin loaf is baking, you’ll have an opportunity to sample homemade pumpkin spice syrup using real pumpkin puree!
Everyone will head home with
- A pumpkin to roast and enjoy at home
- A mini pumpkin loaf
- A few new recipes
Whether you’re new to cooking with a whole pumpkin or just looking for a fun fall outing, this workshop will send you home with some practical skills and fun fall treats.
Light snack and refreshments included
We are excited to announce that we are a licensed venue! Feel free to head over to The Village Square and purchase an alcoholic or non-alcoholic beverage from The Square Bar to bring into the studio!
Date & Time: November 3 @ 6:00 pm
Duration: 2.5 Hours
Instagram: @seed.grow.love
*No cancellations or refunds will be taken two weeks prior to the workshop date*
If the minimum number of ticket sales has not been reached, we will contact you to reschedule.
Harvest Flavours: A Pumpkin Workshop - November 3
Sale price$70.00
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Harvest Flavours: A Pumpkin Workshop - November 3
Sale price$70.00